జర్నల్ ఆఫ్ ఫుడ్: మైక్రోబయాలజీ, సేఫ్టీ & హైజీన్

జర్నల్ ఆఫ్ ఫుడ్: మైక్రోబయాలజీ, సేఫ్టీ & హైజీన్
అందరికి ప్రవేశం

ISSN: 2476-2059

నైరూప్య

Human Health and Food Information Language Preferences in online Searches

Sreini Boytsov*

The World Wide Web has more than 15 billion pages and has become an important source of health-related information. In the United States, for example, it has been reported that 82% of female users and 77% of male users used the Internet to obtain medical information on a routine basis.

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