ISSN: 2476-2059
రెజీనా న్గుయెన్
Food testing has become a crucial aspect of the food industry in recent years. With the rise in foodborne illnesses and growing consumer demand for safe and healthy food products, food testing has become a top priority for food manufacturers and regulatory bodies. The global food testing market is projected to grow at a CAGR of 7.7% from 2021 to 2026, reaching a value of $24.6 billion by 2026. This article will provide a comprehensive analysis of the food testing market, including trends and opportunities for growth.